Meat specialty cooked over the embers.
Next to the tourist office, come discover and taste exceptional meats cooked over a grate, pan-fried foie gras and braised Burrata.
Come and spend a beautiful evening in the cozy and warm atmosphere of an old mountain barn.
Let yourself be tempted by our dishes with flavors of truffles, our mountain specialties and our creative desserts.
All the dishes we offer are selected for their greatest taste qualities and cooked in accordance with traditions.
Cooking with embers.
- Cheese specialities
- Traditional French cooking
- Vegetarian cuisine
- Gluten-free dishes
- Lactose-free dishes
- offers dishes "homemade"
- Special meat
- Savoyard cooking
26 chemin des Bergers
38750 Alpe d'Huez
e-mail : firstname.lastname@example.org
Website : http://www.chaletdupersille.com
PricesA la carte: 14 to 45 €.
Child dish: 13 € (less than 12 year old).
OpeningsFrom 24/06 to 31/08/2023, daily.
CapacityDining room(s) : 2
nombreSallesClimatisees : 1
Number of covers : 75
Number of cover(s) on the terrace : 35
- Air conditioned restaurant
- Shady terrace
Services on site
- Pets welcome