La Ferme des Cimes – Le petit gueuleton

Description

High altitude family farm in Alpe d'Huez. Farmhouse cheeses made on site in summer. Farm snack bar in winter: mountain sandwiches, homemade crêpes and hot drinks. Local, homemade products, warm atmosphere.

Welcome to La Ferme des Cimes, a high-altitude family farm where authenticity, nature and gourmet delights meet. In summer, our cows graze in the mountains and we make our farmhouse cheeses directly on the farm. You can come and discover our work, see the cheese dairy, and leave with fresh, local products made with passion. In winter, the farm is transformed into a farm snack bar where we serve mountain cheese sandwiches, homemade crêpes, hot drinks, and comforting specialties to savor in a warm setting facing the peaks. Everything is homemade and prepared with our own produce or that of local producers. Easily accessible from the slopes and trails, pedestrian access to the resort, cross-country skiing or the bobsled run! A must for a true mountain experience. Warm welcome and authentic products: here, we eat local and we know where it comes from.