La Table du Daria

Description

The Table of Daria whose card is signed by our Chef Stéphane TARABLA , it is an invitation to the discovery of menus imagined and elaborated on the spot by our kitchen teams. A culinary discovery for new combinations ...

You can also enjoy our breakfast, thought for gourmands before hitting the slopes

Traditional cuisine revisited

Specialties

  • Gastronomic cuisine
  • Traditional French cooking
  • Vegetarian cuisine
  • Gluten-free dishes
  • Lactose-free dishes
  • Vegan cuisine
  • offers dishes "homemade"

Chief name

Damien Ruffier

Contacts

Hôtel Daria I Nor
38750 Alpe d'Huez

Telephone : 04 76 80 68 28
e-mail : restaurants@hotel-dariainor.com
Website : https://www.hotel-dariainor.com/fr
Facebook page : https://ww.facebook.com/hoteldariainor
Twitter : https://twitter.com/hoteldariainor

Prices

Adult menu: from 55 €.

Openings

From 04/12/2020 to 18/04/2021, daily.

Capacity

Dining room(s) : 2
nombreSallesClimatisees : 2
Number of covers : 80
Number of cover(s) on the terrace : 25

Equipments

  • Lift
  • Bar
  • Toilets
  • Air conditioning
  • Reception room
  • Car park
  • Smokehouse
  • Restaurant
  • Private parking
  • Baby chair
  • fireplace

Services on site

  • Booking obligatory
  • Wi-fi
  • Tourist brochures
  • Carrier

Mean(s) of payment

  • American Express
  • Bank/credit card
  • Cheque
  • Cash

Language(s) spoken

  • English
  • Spanish
  • French
  • Russian

Information in

  • English
  • French